Kitchen Order Management System

Quintet’s kitchen order management system allows you to streamline your kitchen workflow, giving your team full control over every step of the preparation process.

The system lets you organize your kitchen into different zones based on your operational needs, such as drinks, food, sides, and more. Each zone is clearly defined, and there is always a pick-up screen showing the entire order and its current status. This ensures your team knows exactly which parts of the order are completed and which still need preparation, reducing mistakes and keeping the kitchen workflow efficient and organized. Customers receive the right and complete order every time.

The Restaurant Manager is a kitchen tablet that provides an overview of all your other digital Quintet devices and allows you to manage products across your restaurant. From the Restaurant Manager, you can mark items as sold out in real time, and these updates immediately appear on both your self-order kiosks and digital menu boards.