Green Vegetable Waffle

This Waffle is made from a short and high-quality list of ingredients: green vegetables (zucchini, peas, spinach), French potatoes, emmental, whole eggs, and a subtle seasoning made of basil, garlic, and salt. It fits perfectly into a delicious and original vegetarian offering.

Baking in the oven without fat gives a crispy texture on the outside and a soft interior, making it an ideal option for a healthy, balanced, and enjoyable meal.