
Stand A:04MAHESO
We are one of the largest manufacturers of frozen prepared and precooked products in Spain. We offer a wide range of frozen products, from ingredients to ready-made meals, adhering to three basic principles: quality, naturalness, and flavor. We are a Spanish company, and most of our production is based at our factory in Montcada i Reixac (Barcelona). There, we employ a large team of approximately 500 people. We also have three branches in Madrid (Dimalco), Seville (Maheso Sur), and Tarragona (Iceberg33). In our commitment to the environment, we follow a strict Environmental Policy that ensures complete respect for the environment.
Stand H:19Martin & Servera
Martin & Servera is Sweden’s leading restaurant and catering specialist Whether our client is a top restaurant, a small café, a school canteen or a nursing home, Martin & Servera have the products, the service and the business solutions they need. Every day – all year round – we ensure that our customers get the products and the help they require. Martin & Servera is Sweden's leading wholesaler and supplier to restaurants – both in the private and in the public sector. We strive to be a business partner that provides extensive knowledge and a genuine commitment to the development of the Swedish commercial food industry. Our employees enjoy helping restaurant professionals to find the right products – regardless if it is meat, dairy, fruit and vegetables, other groceries, beverages, equipment or disposables. Every customer has a customized business agreement including the products, the services and the terms they require. The Martin & Servera Group delivers food, beverages and equipment to thousands of customers across Sweden every day. Our 13 sales offices are located across Sweden. Our head office is in Stockholm. Our warehouses are strategically sited in Halmstad, Norrköping, Västerås, Stockholm and Umeå. Welcome to Martin & Servera!
Stand A:32gMATR Foods
At MATR Foods we use the art of traditional fungi fermentation on a mix of Nordic organic vegetables, legumes and grains to create a new healthy plant ingredient rich with deep umami flavour and a juicy tender bite. MATR was started in Copenhagen, Denmark by a group of people in 2021 who wanted to produce healthy and sustainable food. We saw a need for a change, not only in the selection of available plant-based foods, but also in the way we utilise our produce. Through research, trial and testing we came up with a new way to create delicious food from the unwanted from agriculture. But this did not happen without a strong team. The people behind MATR are a broadly composed group who represent the world of research and food with a special focus on nutrition and microbiology, innovation and engineering, entrepreneurs and chefs from the Nordic culinary universe, including food entrepreneur Claus Meyer. Since then, our team has steadily grown to encompass a dedicated team of scientists, food sector veterans, chefs, nutrition experts, sustainability buffs – passionate people all.
Stand C:08Mccain Foods Sweden AB
In 1957, Wallace and Harrison McCain, along with their brothers Robert and Andrew McCain, founded McCain Foods in their hometown of Florenceville, New Brunswick, Canada. Under Wallace and Harrison's leadership, McCain Foods quickly established itself in the Canadian market and then embarked on a journey to become the world's largest manufacturer of frozen French fries and specialty potatoes. The business has grown significantly over the years, from 30 employees and global sales of 150,000 CDN, and now employing over 20,000 people with global sales in excess of 9 billion CDN. We operate in 53 locations on six continents, working with farmers around the world and using over 6.5 million tonnes of potatoes each year. McCain products can be found in thousands of restaurants and stores in over 160 countries - with one in four of the world's French fries coming from McCain. In addition to French fries, McCain also produces other foods, including snacks, meals and vegetables for both grocery and foodservice.
Stand P:21McLLOYD'S Scandinavia AB
Sales of organic Matcha drink
Stand E:21Menigo Foodservice
Menigo is one of Sweden's leading suppliers for restaurants, cafés and the public sector. We deliver food, drinks, consumables and restaurant equipment but also related services for both private and public businesses. Among our more than a thousand employees, there is everything from salespeople and product specialists to warehouse workers and drivers. What we have in common is not only that we all work dedicatedly to be the absolute best and most sustainable partner, but also that we are genuinely geeky when it comes to food. A passion and a commitment that we direct towards all our customers - regardless of whether you run the small café on the corner, the medium-sized lunch restaurant or the municipality's largest secondary school. In our solid assortment there are quality raw materials and products from all corners of the earth but also from the farm right next door. We are pleased to be able to offer a large selection of fresh and organic produce from our local producers. Nevertheless, we cooperate with both global brand suppliers all over the world. We have clear supplier requirements and risk assess the suppliers we work with to ensure that they take responsibility for their part of the value chain. In the service area, we help our customers with everything from menu planning and digital inventory to increasing the sustainability of their operations. We also run a popular customer program called Menigo Partner, through which our customers can take advantage of lots of advantageous offers from our partners. This in everything from leasing, electricity and payment solutions to courses and inspiring conference arrangements.

Stand F:25Metos Storkök AB
Metos – We Make Professional Kitchens Simple 1. Introduction – Vision & Trust Metos is a Nordic pioneer and part of Ali Group – the world’s largest foodservice equipment provider. Our mission is straightforward: to simplify, streamline and inspire every professional kitchen. We build kitchens that last for generations. A kitchen is not only a tool, it is a stage for creativity, profitability and sustainability. 2. About Metos Founded in 1922 in Finland as Metalliteos, quickly recognized for robust stainless-steel products. Today market leader in the Nordic countries, the Baltics and Benelux. Since 2004 part of Ali Group, giving access to the world’s broadest product portfolio and global expertise. 3. Core Areas – Products & Services Products: boiling pans, combi ovens, dishwashers, griddles, cooking ranges, refrigeration and freezing solutions, serving lines, bar equipment and customized solutions for different sectors. Services: kitchen design, project management, installation, training, service and after-sales – a complete life-cycle package from idea to fully operational kitchen. Technical solutions: digital documentation, integration with energy management systems, energy monitoring and built-in safety functions that simplify both planning and daily operation. 4. Kitchen Design – the solution, not only the product More than 70 years of experience in professional kitchen planning. Hundreds of projects delivered every year, from small units to large-scale institutions. Work with AutoCAD and Revit symbols, workflow simulations, energy calculations and ergonomic designs. Virtual modelling is used to simulate workflows and optimize working environments. Design work is included as part of the project delivery. 5. Customer Value & References Tailor-made solutions for all segments – from small restaurants to regional and university hospitals, schools, hotels and international restaurant chains. We meet the customer at every step, from the first idea to operational handover. Examples include leading hotel groups, restaurant chains, municipal school projects and public healthcare kitchens across Europe. 6. Innovation & Sustainability Energy-efficient equipment reducing water and electricity consumption. Life-cycle perspective: durable design, long service life and secure spare part availability. Training programs that empower operators to achieve sustainable and safe use. Sustainability integrated into every part of our value chain – from product development and supply chain to production and after-sales service. 7. Key Strengths Strength Detail Local + Global Strong Nordic roots with Ali Group’s global reach. Complete Solution From design to service – one supplier, one responsibility. Technical Reliability Digital documentation, energy data and safety functions support both consultants and operators.
Stand A:32h
Stand M:24Miele Aktiebolag
With the highest quality as our guiding light, we live our motto "Immer besser". As one of the few manufacturers, we test our products to last up to 30,000 operating hours. For over 125 years, our driving force has been to develop the best solutions for our customers, so that our customers can in turn deliver the best results to their customers.
Stand M:35Millum Sverige
Millum Procurement is the largest purchasing system for hotels, restaurants and staff restaurants in the Nordics. Every year more than NOK 12 billion is turned over through the system we have developed. With more than 18,000 users daily, we are constantly improving, thanks to close cooperation with all of them. We are a neutral link between buyers and suppliers, and our products saves time and money for both parties. Ever since we started in 2002, we have worked to deliver and optimize a purchasing solutions that will make the job easier for suppliers and buyers in the food service industry. The system manages the entire Procure-to-Pay (P2P) process, covering everything from ordering to payment, including ESG functionality.

Stand A:21Mimis
Kotipellon puutarha is a family business where everyone has an important role to play. We grow handcrafted Mimis cresses, herbs and edible flowers in Mynämäki and Nousiainen, on the Finnish countryside. High quality and a premium result are the basis of our work.
Stand A:42Mixologiq Sverige
Mixologiq offers an automated cocktail machine that combines speed, quality and economic efficiency. With built-in refrigeration, intuitive operation, large recipe libraries and data analytics, the Mixo20 is a strong asset for all types of serving environments. It reduces staffing requirements and waste, increases turnover and delivers a reliable and consistent customer experience
Stand A:19bMixWell
MixWell is a family business founded in 1999 by Carl-Gustav Hallqvist and Viveca Sylvén Kadesjö. Since the start, we have grown into an established player in gluten-free foods, and today our products are available in all major grocery chains and pharmacies. We develop and manufacture gluten-free flours and baking mixes, but also finished frozen products such as pan pizza and pierogies, all produced in our premises that are specially adapted for gluten-free production. MixWell products are used by bakeries and food industries both in Sweden and internationally. We currently export to, among others, Norway, Denmark, Finland, Germany, Poland and the Netherlands, and our exports are constantly growing in step with new markets. With a focus on quality, taste and function, we make it easy for our customers to create really good gluten-free products.
Stand P:32Moderna Delikatesser i Norden AB
We are mainly working with organic and vegan beverages without added suger or preservatives. Delivers all over Sweden.

Stand C:02Multeral AB
At Multeral, we deliver and maintain professional kitchen equipment and coffee machines that keep businesses running smoothly. Our customers include leading quick-service brands and other well-known chains within the restaurant and convenience sectors. We take pride in providing high-quality products from trusted manufacturers, backed by expert service and reliable support that ensure performance you can count on.
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