SUNFLOWER AND OLIVE OIL 5 L

70% sunflower oil and 30% Greek extra virgin olive oil in a convenient packaging for the commercial kitchen.

A mild blend of 70% sunflower oil and 30% Greek extra virgin olive oil, developed to meet the everyday needs of the commercial kitchen. The mild olive oil character makes it an obvious base in dressings, marinades and emulsions such as aioli and Caesar dressing - while it works equally well for frying, deep-frying and baking. Do you want to replace butter in baking? 1 dl of oil corresponds to 100 g of butter.

The packaging is flexible and easy to handle in a fast-paced kitchen, and thanks to the sunflower oil, you get an attractive price point that gives better control over raw material costs - without compromising on taste or quality. A versatile cooking oil that simply does the job, day after day.