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    1. Crispy rainbow trout schnitzel

      Crispy rainbow trout schnitzel

      The crispy rainbow trout schnitzel takes the classic to a whole new level! This fillet schnitzel, made with 90 percent fish, is protein-rich, full-flavoured and quick to prepare for lunches, while also being perfect for festive occasions. Made from genuine rainbow trout fillet and coated in a lightly seasoned, corn-based breading, it delivers exceptional crispiness. Ready in just a few minutes in a pan, oven or air fryer. Serve it like a classic Wiener schnitzel with mashed potatoes, salad or fries – or create new favourites in burgers, tacos, tortillas or ramen. The product is gluten-free and lactose-free, and it is the first fish-based Wiener schnitzel on the market. It’s ready in just a few minutes in a pan, oven or air fryer. Serve it like a traditional Wiener schnitzel with mashed potatoes, salad or fries – or create new favourites: burgers, tacos, tortillas or a comforting ramen bowl. The product is gluten-free and lactose-free, and is the first “Wiener schnitzel” made from fish on the market.