Compete for a GOLDEN TICKET to Pizza Champion Cup

Pizza chefs now have a unique opportunity to compete for a Golden Ticket to participate in either the Pizza Champion Cup Nordic Championship – Margherita Category 2026 or the Pizza Champion Cup European Championship – Margherita Category 2027.

As an official sponsor of the Pizza Champion Cup, Sveba Dahlen is entitled to select:
• One competitor for the PCC Nordic Championship – Margherita Category Gothenburg, Sweden, September 15, 2026
Value: EUR 499
• One competitor for the PCC European Championship – Margherita Category Lillestrøm/Oslo, Norway, February 16, 2027
Value: EUR 1,300

Requirements for Competitors
You must submit:
• One video or 3–5 photos showing:
– Dough
– Toppings
– Finished pizza
Plus a short text (max 150 words) describing:
• Which competition you are aiming for
• Why your Margherita should compete in PCC
• What the craft of pizza making means to you
How to publish:
Post your content on Instagram, Facebook, or LinkedIn
Tag:
@SvebaDahlen
Use the hashtags:
#SvebaDahlen #PCCGoldTicket #PizzaChampionCup #MyMargherita
You must also submit your entry (or a link to it) together with the above as part of your official application.

How to Apply
Applications must be sent to Sveba Dahlen at: marketing@sveba.com
To be valid, the application must include:
• Full name (first and last name)
• Full postal address
• Mobile phone number
• Email address
• Your LinkedIn, Instagram, and/or Facebook account (if applicable)
• Confirmation that you follow Sveba Dahlen on those platforms
You must also provide details about the restaurant where you are employed, including:
• Restaurant name and address
• Phone number
• LinkedIn, Instagram, and Facebook accounts
• Full contact details of the restaurant owner
By submitting an application, you grant Sveba Dahlen permission to use your contact details for marketing purposes (e.g., newsletters). If you do not wish to grant this permission, you must actively notify Sveba Dahlen.
Costs
Participants are responsible for all costs related to the event, including travel, accommodation, food, beverages, and ingredients used for the pizza.

Final Date for Applications
June 30, 2026