Foodtel

About us

Crazy but true: one-third of all food produced in the world goes to waste!

Our mission? To change that – one product at a time. And we do it in a simple way: we buy surplus food that suppliers struggle to sell and make sure it reaches stores, restaurants, and large kitchens at low prices.

Some call us a sustainable food wholesaler. We call ourselves food rescuers – everyday heroes saving good food, saving money, and making a difference for the planet, together with sustainable food partners.

We buy and sell all kinds of food – chilled, frozen, and dry. Our range changes constantly since the products that need rescuing are always different. It can be overstock, items with short best-before dates, discontinued lines, damaged packaging, or seasonal goods.

In 2025 alone, we’ve rescued 1,223 tons of food from 108 different brands.