Atria Out of home
About us
Atria is one of the leading food companies in Northern Europe. We were founded by Finnish farmers in 1903 and have been producing food for more than 120 years.
In Sweden, we produce food under well-known brands such as Lönneberga, Lithells, Ridderheims and Sibylla. Our products are sold to the grocery trade, service trade as well as to restaurants and catering.
At Atria, we love good food and we believe in “Good food - better mood”. For us, this includes the entire food chain – from primary production to the consumer’s table.
In Sweden, we have just over 800 employees who work to create food joy, every day. In our 7 factories, meat and cold cuts, chicken, delicacies and meal solutions are produced and sold to the grocery trade, service trade as well as restaurants and catering in Sweden.
We are part of the listed Finnish group Atria Group with around 3,700 employees.
Read more at www.atria.se
- Products and meal solutions for restaurants, public kitchens and service trade.
- A wide range of meat, poultry, fish, vegetarian, tasty side dishes and ready meals.
- A scalable and complete shop in shop solution - which makes it easy to serve fast food.
- Equipment for serving fast food with quick service that minimizes downtime.
Products & services
Lithells sous vide – For professional kitchens
Att långsamt tillaga en råvara med full kontroll för att få ett perfekt resultat varje gång, det är sous vide! Oavsett om du lagar själv eller köper färdig sous vide har du en tillagning som sköter sig själv medan du gör annat. Möjligheten att kunna förbereda i förväg, bara använda det som behövs och förutsättningarna för en säker och ekonomisk hantering får du på köpet. Slow-cooking an ingredient with full control to achieve a perfect result every time – that's sous vide! Whether you're cooking it yourself or purchasing ready-made sous vide, this cooking method takes care of itself while you focus on other tasks. The ability to prepare in advance, use only what you need, and the benefits of safe and economical handling are all included. The sous vide method preserves the ingredient's natural juices, ensuring the food's flavor, juiciness, color, and texture. It's a cooking technique that’s perfect for all the finer details. Tender and juicy, while keeping all the meat fibers intact. It’s a gentle cooking process that retains nutrients, protein, and vitamins throughout the entire preparation.
Ett oslagbart koncept
Sibylla shop in shop is a complete concept that makes it easy to offer your customers tasty fast food based on your unique circumstances. The success behind Sibylla shop in shop lies in the fact that the concept is completely adapted to the needs of the modern service trade. It is scalable and designed to meet the industry's high demands for quality, hygiene, flexibility, freedom of choice and profitability. Sibylla's range is available through several leading wholesalers in Sweden.
Kyckling från Lönneberga
Raised and Refined with Care When you choose chicken from Lönneberga, you can feel confident that you’ve made a good choice. Our chicken is always 100% Swedish and produced responsibly, with care for both the animals, the environment, and your meal. How are our chickens doing? They are doing well. Good animal welfare is a given for us. We want the animals to be able to express their natural behavior by roaming freely in large, bright barns with insulated floors covered in straw or wood shavings, with constant access to feed and water. Chickens are social animals and enjoy the company of one another, just like humans. Animal ethics are our top priority at Lönneberga. 100% Swedish Chicken All breeding, slaughtering, cutting, and processing of Lönneberga's chicken takes place primarily in Listerlandet, near Sölvesborg in Blekinge. We have twelve of our own barns for breeding, located directly adjacent to our state-of-the-art facility, which we are proud to have developed, invested in, and expanded since taking over in 2016. We also collaborate with selected breeders, each with their own farms in the local area. This helps us avoid long transportation distances for the chickens and reduces the environmental impact. We believe in a sustainable future where both animal welfare and the climate are in focus. Crazy for Chicken Our chicken is labeled with Gula Pippin from Svensk Fågel. This guarantees that the chicken is hatched, raised, slaughtered, and processed in Sweden. It also ensures a healthy, salmonella-free chicken that has grown up under excellent conditions, protected by several strict animal welfare programs that go far beyond the legal requirements. When you choose chicken from Lönneberga, you can rest assured that you are serving food that is safe and responsibly produced.
Gourmet Service – a wide range of salad & sauces!
A click of any of the Gourmet Service products is all it takes to enhance the taste and food experience of any dish. The range includes flavorful products such as dressings, cold sauces and salads, and mayonnaise. Take a good shortcut and have more time for other things.
Atria Pure Rare - meat from Finland
Finland is one of the countries in the world with the best conditions for agriculture, with nutritious soil, fresh groundwater and clean air. Here, cattle roam freely and graze on fresh grass during the summer months, while pigs feast on locally grown, nutritious feed. That is the simple formula behind meat of first-class quality and exquisite taste. It is Atria Pure Rare.
Gooh! Marknadsledande på kylda färdigrätter
Gooh!s 20th anniversary coincides with a shift in consumer behavior. Convenience and quality are no longer opposites – they are expectations. As the convenience food category grows, Gooh! is well-positioned to meet future meal habits with continued innovation and taste in focus.